Home > Food Processing > Products > Vacuum packers > Double chamber > Stand Alone > VA 890-AU
Chamber dimension: 840 x 890 x 220 mm (L x W x H)
Machine dimension: 1061 x 2420 x 1150 mm (L x W x H)
Seal bar: 2 x 840 mm
Pump capacity: 300 m³/h
Machine cycle: 30-50 seconds
Digital control: 20 program
Options: Accessories:
1-2 Cut-off seal Zebra ZD410 thermal label printer
Liquid control 400 x 3000 mm Transport conveyor
Preparation for external pump 600 x 3000 mm Transport conveyor
Heating element for vacuum valve Service kit for standard maintenance
Extra seal capacity
Liquid control | Wet and liquid products quickly reach their boiling point during the vacuum packaging cycle. Reducing the pressure in the chamber below atmospheric pressure causes fluids to boil at room temperature and cooks products when cold. The Liquid control sensor detects the evaporation of the liquid product. The machine then stops extracting the air and proceeds automatically with the next phase, the sealing of the vacuum bag. |
Advanced Control Systems | The Advanced Control System includes unique features, special options and intelligent functions that add significant value to your vacuum packaging operations. LCD panel, Software in 5 languages, 20 program memory, USB connection to upload programs, Standard Sensor control, Label printer compatibility, HACCP compliance, Secured multi-level access and Online programming |
Sensor Control | Vacuum packaging machines equipped with Sensor control calculate when the pre-set percentage has been achieved. In other words, the desired end vacuum is always reached, regardless the volume. That is the main advantage of Cretel's option Sensor Control. Very practical to vacuum pack various amounts and types of products. |